Main
Starters, Soup & Salads
Seafood Spectacular* 199
Maine lobster, king crab legs, jumbo shrimp, oysters, crab cocktail, tuna crudo, scallop ceviche
Kolikof Caviar Service* 195 | 300
Grand Reserve Ossetra
28g or 50g portion
Kolikof Caviar Service* 250 | 375
Golden Ossetra
28g or 50g portion
Jumbo Bone Marrow Flambé* 62
blackberry jam, toasted focaccia
Oysters On The Half Shell* 36 | 68
cocktail sauce, red wine mignonette
Maryland Blue Crab Cake* 34
mango & cucumber slaw, Anaheim chili, smoked paprika aïoli
Snake River Farms Carpaccio* 34
horseradish aïoli, parmesan
Grilled Spanish Octopus* 36
fingerling potatoes, fava bean hummus, olive vinaigrette
Hamachi Crudo* 34
cherry tomatoes, Sicilian pistachios, basil, red wine dressing
Chilled Jumbo Shrimp* 36
fresh horseradish, cocktail sauce
Short Rib Ravioli* 27 | 51
Dijon butter sauce, parmesan, crispy horseradish
Red King Crab Toast* 34
avocado purée, Calabrian chili, sesame butter
Onion & Wild Mushroom Soup 28
braised short ribs, Gruyère crouton
English Pea Soup 24
pecorino flan, lemon oil
SW Chopped Salad 25
avocado, crisp potatoes, Dijon vinaigrette
Farmer’s Market Salad 26
sheep’s milk ricotta, Castelfranco radicchio, white & green asparagus, lemon vinaigrette
Iceberg Salad* 27
grilled black pepper bacon, tomato, buttermilk blue cheese dressing
Caesar Salad* 25
garlic-paprika crouton, classic dressing
Japanese Wagyu
Wagyu cattle are known worldwide for producing meat with exceptional
marbling characteristics and naturally enhanced flavor, tenderness, and juiciness.
All of our Japanese Wagyu has a quality score of A5 and marble score between 8-10.
Kobe, Hyogo Prefecture, Tenderloin* / New York Strip* / Rib Eye* / Rib Cap* 300
4 oz. minimum, 75 per additional ounce, check with server for available cuts
Ideue Farm, Kagoshima Prefecture, New York Strip* 260
4 oz. minimum, 65 per additional ounce
American Wagyu
Known for its rich and buttery flavor, a result of its highly marbled meat,
stress-free lifestyle and high-quality grain diet.
Snake River Farms Gold, Idaho 10 oz. Dry Aged New York Strip,* 21 days 145
Pioneers of American Wagyu Beef
Grazing Star Ranch, Freedom Wyoming. Inquire about daily cuts, limited availability MP
Grazing Star is a family-owned ranch located in Freedom, Wyoming raising 100% full-blood grass fed Japanese Wagyu on over 600 acres of lush Timothy grass grown on mineral-rich volcanic soils fed by natural mountain springs along the Salt River and at the base of Black Mountain.
Exclusively offered at the Wynn Las Vegas
Prime Cut Steaks & Chops
Our steaks and chops are USDA Prime Beef that are procured from the finest ranches in the United States.
Bearnaise* 5, Bordelaise 5, Peppercorn Sauce 5
Filet Mignon* 87 | 115
9 | 12 oz.
Schuyler Ranch, Nebraska
Bone-In Filet Mignon* 130
14 oz. Schuyler Ranch, Nebraska
Grass Fed Filet Mignon* 85
8 oz.
Imperial Valley, California
Boneless Rib Eye* 102
18 oz.
Double R Ranch, Loomis, Washington
New York Strip* 92
16 oz.
Schuyler Ranch, Nebraska
Bone-In Rib Eye* 145
26 oz.
Double R Ranch, Loomis, Washington
Dry Aged Bone-In New York*, 45 days 108
18 oz.
Double R Ranch, Loomis, Washington
Double Cuts
Serves two
Dry Aged Porterhouse*, 45 days 235
40 oz.
Double R Ranch, Loomis, Washington
Pepper Crusted Chateaubriand* 175
20 oz.
Schuyler Ranch, Nebraska
Tomahawk* 295
48 oz.
Double R Ranch, Loomis, Washington
Add to the Steak
Alaskan King Crab, Asparagus Oscar Style* 45
Burgundy Black Truffle Butter 15
Maine Lobster, Citrus Herb Butter* 55
Maple Glazed Smoked Bacon, Caramelized Shallots* 15
Shrimp Scampi* 35
Rogue Creamery Smoked Blue Cheese Crust 11
Main Courses
Broiled Red King Crab* 180
orange-tarragon butter
Butter Poached Maine Lobster* 155
roasted garlic and cauliflower purée, lobster glace
Diver Sea Scallops* 56
coconut curry, caramelized cabbage, chorizo crumble, pickled Thai chilis
Pan Roasted Dover Sole* 98
potato purée, lemon caper emulsion
Wild Glacier 51 Sea Bass* 60
marbled asparagus sauce, tomato & lemon marmalade
Grilled Big Glory Bay Salmon* 59
red quinoa, roasted carrots, baby fennel, horseradish
Rosemary Roasted Chicken 49
pretzel cap mushrooms, roasted potatoes, Madeira jus
Roasted Dutch Veal Chop* 72
roasted cordyceps mushrooms, English peas, kumquat bone marrow veal jus
Side Dishes
Duck Fat Potato Lyonnaise 20
bacon, caramelized onions
King Crab Tater Tots* 28
ancho chili aïoli
Maine Lobster Sardinian Gnocchi* 29
shaved black truffle, parmesan cream
Grilled Asparagus 28
morel ragu, crème fraîche
Parmesan Creamed Spinach 21
Creamed Corn Brûlée 21
Sautéed Wild Mushrooms 21
Roasted Baby Cauliflower 21
red wine vinaigrette, chili flakes
SW French Fries 20
Truffle Parmesan Fries 23
Yukon Gold Potato Purée 21
White Cheddar, Fontina & Gruyère Mac & Cheese 21
parmesan breadcrumbs
Vegan Selections
Appetizers
SW Chopped Salad 25
avocado, crisp potatoes, Dijon vinaigrette
Entrées
Carrot Cavatelli Pasta 32
almond ricotta, pesto
Side Dishes
Roasted Baby Cauliflower 21
red wine vinaigrette, chili flakes
Whipped Potatoes 21
cashew cream
Desserts
Pineapple Cloud 20
roasted pineapple, coconut almond crumble, sugarloaf pineapple sorbet, kefir hibiscus-lime foam
Housemade Selection of Ice Creams & Sorbets 15
choice of three
Dessert
The Classics
Banana Foster Cheesecake 32
New York style cheesecake, vanilla graham cracker crust, caramelized banana cream, toasted pecans
Pineapple Cloud 20
roasted pineapple, coconut almond crumble, sugarloaf pineapple sorbet, kefir hibiscus-lime foam
Crème Brûlée 20
vanilla custard, whipped cream, raspberries
Rocky Road 20
chocolate almond crumble, toasted marshmallow, sweet cream ice cream
Strawberry Pavlova 20
strawberry sponge cake, vanilla cream, strawberry consommé
Housemade Selection of Ice Creams and Sorbets 15
choice of three
To Share
Chocolate Chip Cookie Soufflé 25
vanilla anglaise, brown butter cookie, vanilla ice cream
Funnel Cakes & Strawberries 28
crème anglaise, salted caramel, chocolate fudge
Please discuss alternative service styles or menu items with your food server before ordering. *Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness. MP – market price. Impossible™ is a registered trademark of Impossible Foods Inc.